Bacon & Guacamole SammiesPosted by Amanda Atchison on May 12, 2015 Blog | Recipes | | No comments
Don’t these bacon and guacamole sammies look good?
- 4 strips of thick-cut pastured bacon
It’s ridiculously easy! Simply cook the bacon to your liking…
The filling for these “sandwiches”? Chunky homemade guacamole. If you’re pressed for time, simply mash up the flesh of half an avocado, and cut up the other half into half-inch cubes. Then mix both halves together in a bowl to get a nice blend of chunky ‘n creamy. Flavor it with a squirt or two of lime juice and a generous pinch of Kosher salt.
Done and done!